Welcome to Sacred Mountain Lavender Farm

Chocolate Lavender Cupcakes (Gluten-Free)

Ingredients 1 tbsp. Sacred Mountain lavender florets ⅔ cup quinoa 1 ⅓ cup water 4 large eggs 1 tsp. vanilla ¾ cup butter, melted 1 ¼  cups white sugar ¾ cup unsweetened cocoa powder 1 ½ tsp. baking powder ½ tsp. baking soda ½ tsp. salt Directions Bring quinoa and...